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Job Title: Restaurant Manager
Employer: Future Options Consulting Ltd
Location: Kampala, Uganda
Duties:
Take responsibility for the business performance of the restaurant;
Keenly analyze and plan restaurant sales levels and profitability;
Organize marketing activities, such as promotional events and discount schemes;
Prepare reports at the end of the shift/week, including staff control, food control and sales;
Create and execute plans for department sales, profit and staff development;
Set budgets or agree them with senior management;
Plan and coordinate menus;
The jobholder will coordinate the operation of the restaurant during scheduled shifts;
Recruit, train, manage and motivate staff;
Education:
The applicant must hold a Bachelor’s degree in Hospitably for this position however we are open to candidates with a combination of practical experience, strong interpersonal skills and an understanding of business
Experience
At least two years of related work experience
Excellent interpersonal skills for diplomatically handling staff and customers;
Excellent written and oral communication skills for managing business admin and personnel matters;
Demonstrated ability to cope under pressure since restaurant management can be challenging;
Good business awareness for achieving successful performance;
Team working skills to be able to lead a team and be a part of it;
Strong planning and organisational skills to run a streamlined operation;
Demonstrated ability to work independently and confidently to make your own decisions;
Problem-solving ability to resolve issues as they arise.
How to Apply:
All suitably qualified and interested candidates should send their updated C.Vs, application letters and academic documents via E-mail to: reception@futureoptionsug.com indicating the position as the subject line.
Deadline: 9th June 2017 by 5:00pm
